**Greve (grey-vey) in Chianti
Heading into Greve or other parts of the Chianti region I recommend you rent a car (there are buses but that doesn’t allow as much freedom). You can also do one day tours to wineries (see my next post for details). However Greve is only about 20 miles outside Florence and can be reached by car in around 45 minutes. The good thing is you only have to deal with minimal city driving before you find yourself winding through beautiful country roads lined with vineyards and beautiful villas. For me I find this part of the drive rather relaxing as it reminds me of driving on my roads back home in Indiana. Of course, these are much narrower and locals still drive like a bat out of hell so channel your inner racecar driver and put the peddle to the metal. Actually, scratch that and drive the speed limit, enjoy the views and don’t get upset when all the locals pass you going well over the “suggested” km/hr. There are several wineries you will pass on the drive and when it isn’t the off season it seems a fair amount offer drop-in tastings (not always common at Italian wineries).
I recommend scheduling a few tours ahead of time and then finding a few wineries that you can stop in for a quick taste on your drive. There are also quite a few wineries that offer lunch as part of their tour packages. For a list of wineries in the Greve area click here.
On our first day, we drove to a little village known as Chianti Shire and stopped in at a place called Accademia del Buon Gusto ran and owned by a great man named Stefano Salvadori. We took the spontaneous approach and decided not to call ahead; something we have learned does not always work here as we have found out by many signs on doors reading chuiso when we pull up. But on this day, we were in luck and Stefano was standing outside welcoming us with his awesome hat and warm smile. Once inside you will find a small room lined on one side with old movie theatre chairs he salvaged from the theatre he frequented as a young man that was being closed down. The rest of the place is filled with what else but bottles of delicious wine! As we sampled wines he told us stories about himself and wine and even had artwork to go with some of the funny stories. Here you will sample wines made by other wine makers as well as some made by Stefano himself; though he will not tell you which are his. We did not know we had tried his until the tasting was over. As we each compiled a list of some of our favorites he offered to re-sample any that we wanted. Once we were finished we found out 2 of our favorites were his own (phew). There was something so genuine about him, between his stories and his modesty even though he makes a great wine. He wanted unbiased opinions; hence the reason he didn’t tell us we were drinking his wine! My husband and I love to meet new people and can definitely find ourselves talking to those we meet for hours, this was no exception. Three hours later we were purchasing wine, delicious chocolate and some artwork. This is a spot I would recommend you stop by; he is knowledgeable, friendly and has a lot of great wines to taste of several different styles. Don’t worry if you are not interested in staying there 3 hours you can finish the tasting in a much shorter time.
The following day we drove back into Chianti and stopped off at Castello Vicchiomaggio, a family owned winery. When it isn’t the off season they have a tasting room that you can see from the road. We stopped and everything was closed up so we called and found out that they were still offering tastings at the castle. We drove up and were buzzed in to the office where they had a small tasting area setup. We tried about 6 different wines and purchased one bottle. Since we bought a bottle they waived the tasting fee which was the same price as a tasting so why not!? Check later for more info on this winery as we will return for a tour in a month or so when they are fully open. The grounds were beautiful and we were told they offer lunch and have an agriturismo.
*An agriturismo in Italy is generally a working farm/winery that offers rooms for guest to stay. These are great options if you would like to stay in the wine country area outside some of the main cities like Florence or Siena. They often have pools, offer breakfast and beautiful views all around you.
Next, we headed to our scheduled tour at Castello Di Verrazzano. We stopped by the day before and they were done with tours for the day and closing up. This winery is also an organic farm relying solely on mother nature, down to the water. Last year they lost 30% of their crops due to a low rainy season. The owner of this winery lives on site and can be seen wondering around when you are on tour. Many of the employees grew up living on the property and are now raising their families in the castle as well. Pretty sweet life if I do say so myself! Alongside being a winery they make olive oil, balsamic vinegar, have a wild boar farm and vegetable garden. There is so much history, some that even tie them to the U.S. but I won’t spoil all their stories, you will just have to go and find out!
There are several tour options depending on the price you would like to pay. We chose to have a full lunch included with our tour and tasting. We were so happy we did. You can also choose to have only light snacks of cheese and some of their own wild boar meats. The lunch was freshly prepared and plenty of it, so no matter who you are you will not be hungry when you leave. We had a great time after the tour at lunch enjoying the wine and conversation of some new friends we met. Our table had a couple from Brazil and a couple from Korea and we sat there for a few hours sipping wine and chit chatting. I always recommend talking to the people around you because you can learn some very cool things and you never know who you may end up staying in contact with down the road. We had lunch a week later with the Brazilian couple we met and plan to stay in contact with them in hopes of one day seeing them again!
There are so many wineries in the surrounding area of Greve in Chianti so stay tuned as we continue to explore more wineries.